APPETIZERS
MONGOLIAN SHRIMP
pan seared local shrimp / sweet & spicy glaze / scallions
13
CRISPY BRUSSELS SPROUTS
pancetta / shaved parmesan / sherry vinaigrette
11
ROASTED GARLIC PLATE
toasted crostini / brie cheeses / red & green grapes
12
CALAMARI
flash fried / mango / cashews / sesame chili glaze / scallions
14
SOUP
island chowder 6 / egg drop 6
SALADS
BABY BEET & GOAT CHEESE
baby arugula / pistachios / pickled baby beets / orange segments / goat cheese / white balsamic vinaigrette
13
CAPRESE
vine ripe tomato / burrata cheese / basil / maldon sea salt / balsamic reduction
13
ASIAN PEAR
mixed greens / cucumber / carrot / mandarin orange / shallots / ginger vinaigrette
12
CAESAR
baby gem romaine / parmesan cheese / egg / croutons / marinated tomato / parmesan garlic dressing
12
ENTRÉES
BLACKENED GRILLED SALMON
roasted corn & vegetable succotash / preserved lemon / dill yogurt
25
SEA SCALLOPS
pan seared / miso glaze / jasmine rice / haricots verts / sesame ginger / beurre blanc
MARKET PRICE
BLACK GROUPER
pan seared / tri-colored baby carrots / wild rice / parsnip puree
36
ROASTED LEG OF LAMB
saffron herb cous cous / lemon / dill yogurt sauce
39
LOBSTER CARBONARA
fettuccini pasta / pork belly / lobster tail / tomato / parmesan
32
BRAISED SHORT RIBS (CAB®)
crispy risotto cake / baby bok choy / cinnamon soy glaze / micro greens
32
SURF & TURF
8 oz grilled filet mignon / large jumbo shrimp / roasted garlic yukon gold mashed potatoes / grilled asparagus / sriracha bearnaise
55
DESSERT
GELATO FLIGHT
trio of gelato or sorbet
8
CINNAMON BREAD PUDDING
caramel / whipped cream / vanilla gelato / cinnamon sugar
8
CŌSTE PIE
chocolate chips / candied pecans / crème anglaise
8
CAB® = Certified Angus Beef® A 20% service charge will be applied to all parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness.